• Lemon Curd Yogurt Crumble

  • Crepes

  • Croque Monsieur

  • Daikon-Salad

  • Blueberry Muffins

  • Ricey Pancakes

  • Pete's Pork Ribs

German Saurkraut Salad

German Saurkraut Salad
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Salad
Cuisine: German
Serves: 6 t0 8
Ingredients
  • 1⅓ C sugar
  • ½ C vinegar
  • ½ C water
  • ½ C oil
  • 1 28 - 32 oz German Saurkraut
  • 1 C chopped onions
  • 1 C chopped celery
  • 1 C chopped green pepper
  • 1 C chopped red pepper
Instructions
  1. Bring to boil and cool the sugar, vinegar, water, and oil . Mix veggies together and pour liquid over.

Leave a reply

Rate this recipe:  

Web design and hosting by Copyright © 2014